With its hundreds of marked ski runs, alpine bowls, and glaciers, Whistler is the largest ski resort in North America. The city has some incredible talent on its slopes, and luckily, you’ll find people who are just as dedicated in the town’s kitchens. With global influences in every corner, the diverse cuisine can satisfy any craving.
2117 Whistler Rd, Whistler Creekside
Rimrock Cafe is an elegant hotspot focusing on sustainability. The curated wine list, friendly service, expertly crafted cocktails, and delicious food are the restaurant's initial perks, but the restaurant’s ultimate goal is to create experiences for each guest.
Lobster bisque, wild salmon, duck breast, and venison striploin are all crowd favorites, especially after a long day of skiing.
4005 Whistler Way, Whistler BC V8E 1J1
Wild Blue Restaurant + Bar has won multiple awards for its cuisine, wines, and ambiance. Wild Blue’s leadership team has also a commitment to the local suppliers and artisans who support the restaurant, from the town’s fishermen to its internal sous chefs. With an elevated dining room and a combination of French and European influences, it’s no wonder that Conde Nast Traveler named it The Hot Table to Book in Whistler.
Try the steak frites, bone-in bacon chop, seafood linguini, or jamón ibérico. Wild Blue also offers an Intimate Wine Dinner Series, which feature special multi-course dinners and select wine pairings.
4154 Village Green #13, Whistler, BC V8E 1M7, Canada
Balam Latin American Cuisine is a restaurant that unites 33 nations into an intensely unique experience. The tropical dinner menu includes scallop ceviche, karaage chicken, plantain croquettes, and bistek a la parilla. With every bite and sip, the restaurant conveys both the climate, soul, and flavors of Latin America.
Open for lunch and dinner, this is a great place to explore new dishes, let down your hair, and step into a more lively rhythm.
4280 Mountain Square, Whistler, BC V8E 1B9, Canada
The Longhorn Saloon is a part of the Gibbons group, a franchise that started with The Whistler Village in the 1970s. At this casual restaurant, you’ll find a number of stick-to-your-ribs classics, including poutine, chicken sandwiches, nachos, fish and chips, and baked camembert.
The attraction of this saloon isn’t just the quality dishes and energetic bar, it’s the local talent that staffs the joint. This is a great place to unwind and strike up a conversation.
2129 Lake Placid Rd C, Whistler, BC V8E 0N4, Canada
Red Door Bistro is helmed by Chef RD Stewart, who has worked in Whistler BC for multiple decades. This romantic but unpretentious spot is the perfect place to recoup your weary muscles as you ponder the wine list and take a much-needed break from the outdoor elements.
The menu combines French cuisine blends with global influences, giving the whole place a little more variety and a lot more appeal if you can’t get your dinner party to agree on a single type of cuisine. Dinners include country game terrine, hokkaido scallops, and Quebec duck breast.
7-4340 Sundial Pl, Whistler, BC V8E 1G5
Located in the Sundial Hotel, Blacks Pub is one of the many casual Whistler eateries under the Gibbons umbrella. Serving breakfast, lunch, and dinner, Blacks Pub offers beloved fare, including salads, burgers, steaks, and pizzas.
They also have an extensive beverage menu, including boozy warmers for those just heading in from the winter freeze. Enjoy wine flights, shooters, premium spirits, and even bottle service.
4222 Village Square #110, Whistler, BC V8E 1H4, Canada
Araxi Restaurant + Oyster Bar is led by James Walt, a graduate of the Stratford Chefs School, a leading culinary institution in Canada. Having cooked in some of the best restaurants, this hot spot is a modern twist on Italian cuisine. Walt works with local producers and personally selects the ingredients on his celebrated menu, which includes chilled seafood, small plates, and larger entrees. Enjoy inventive fusion dishes, like Quebec foie gras parfait or miso marinated BC sablefish.
2131 Lake Placid Rd, Whistler, BC V8E 0B2, Canada
There’s something to be said for restaurants that are tucked away in the woods. The Den may not have a dark and stormy vibe, instead leaning into a more bright and cheerful interior, but it does have the kinds of dishes you’d expect after a day on the slopes or out for a hike.
Sample duck confit and taleggio croquettes, oysters, grilled bone marrow, and fried brussel sprouts. There’s also an exclusive Chef’s Table in a private dining room that presents personalized tasting menus.
There's no end to incredible Whistler food when you visit this resort town. The much bigger puzzle is figuring out not just what types of dishes you want, but what type of ambiance and service level you're looking for. Whether you're on a late-night poutine run or your 35th anniversary dinner, the restaurants in Whistler cater to nearly every range.
When you stay with the 100 Collection's local partner, Whistler Platinum, you can stretch out your culinary adventures in nearly any direction. These stunning rentals that include amenities like indoor fireplaces, fully equipped kitchens, and outdoor hot tubs, and they're the perfect place to unwind after a big meal.
